• Miso Roasted Carrots

  • Fennel, Citrus, Spiced Labneh, Pistachio Honey Pesto

  • Pomme Pave

    House Cured Salmon, Caviar, Horseradish Foam, Leeks

  • Korean BBQ Duck Breast

    Maple Pumpkin, Beets, Soy Truffle Emulsion 

  • Pinot Poached Pears

    Citrus Mascarpone, Salty Almond Brittle 

  •  Candied Delicata Squash
    Cranberries, Pumpkin Seeds, Kale, Manchego    

  • Swiss Chard Ravioli
    Beurre Noisette, Aged Balsamic, Greek Oregano

  • Slow Roasted Berkshire Pork
    Cabbage,Walnuts, Apples, Calvados 

  • Bitter Chocolate Pot de Creme 

  • Jura Tarte 
    Burnt Onion, Leek, Bacon, Morbier, Local Bitter Greens

  • Pan Seared Atlantic Bass 
    Beluga Lentils , Nantua, Crab, Saffron, Fennel Crisps

  • Coq A Vin Jaune
    Pan Roasted Amish Chicken, Comte Aux Gratin, Morel Cream

  • Epiphany Cake 
    Wine Poached Pears, Almond Crisp

Ready to Book?